Click to enlarge
Farinha De Trigo Espiga Yoki 1kg - Yoki Yellow Corn Flour 500g
£2.39
A Farinha de Trigo Espiga tipo 55 é obtida a partir da moenda do trigo, rigorosamente seleccionado, sem quaisquer aditivos ou auxiliares tecnológicos. Pode ser utilizada em todas as preparações culinárias.
É especialmente indicada para a confecção de bolos, tortas, rissóis, pastéis, molhos, polmes e fritos. Com esta farinha conseguirá excelentes resultados na preparação de massas lêvedas.
The Ear Wheat Flour type 55 is obtained from the milling of wheat, rigorously selected, without any additives or technological aids. It can be used in all culinary preparations.
The Ear Wheat Flour type 55 is obtained from the milling of wheat, rigorously selected, without any additives or technological aids. It can be used in all culinary preparations.
It is especially suitable for making cakes, pies, patties, pastries, sauces, batters and fried foods. With this flour you will get excellent results in the preparation of yeast doughs.